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How to Cut the PERFECT Chives 🔪🔪🔪 1) SELECT THE RIGHT CHIVES: You’re looking for the perfect balance of moisture - not too wet (the chives shouldn’t be stuck together), yet not too dry (the bottom of the chives aren’t dried out and splitting). You also want the perfect balance of size. Wispy, thin chives don’t end up looking great as a garnish, and neither do overly large chives that look like scallions. Keep all these things in mind when selecting a bunch! 2) PREP YOUR CHIVES TO CUT: Dry you
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