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Oh and did I mention the recipe is in grams so it’s consistent every dang time?! Brown Butter CCC 58 grams nonfat milk powder 227 grams salted butter Water to bring melted butter to 207 grams 223 grams light brown sugar 223 grams granulated sugar 2 whole eggs 1 egg yolk 1 tbsp vanilla bean paste 320 grams flour 3/4 tsp sea salt 1 tsp baking soda 260 grams semi sweet chocolate chips 1 oz dark chocolate (optional) In a dry pan toast your milk powder till golden. Set aside. In the same pan melt the
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air fryer salt baked trout whole trout stuffed with thyme, lemon and garlic, then sealed in an egg-white salt crust air fry at 190C/375F for 25-30 minutes then crack the crust and reveal incredible juicy, tender fish - no oil needed serve with fresh lemon juice #airfryerrecipes #trout #fishrecipe #healthyrecipe #foodtok
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